(serves 2)
Ingredients
2 bagels, sliced in half
4 tbsp cream cheese
1 avocado
6 slices of ham
Method
1. To make this avocado, cream cheese and ham recipe simply toast the bagels, cut and pit the avocado.
2. When bagels are nicely toasted, spread half of each bagel with 2 tablespoons of cream cheese. Take one half of the avocado and spoon the flesh out and spread if on the other side of the toasted bagel.
3. Add 3 slices of ham to each bagel, place both halves of bagel together and serve. This recipe is not only quick, it tastes delicious.
Thank you to Andrew Symonds for this recipe.
