Italian Garlic Bread Recipe

1 ciabatta loaf (cut into slices)
4 tbsp soft butter
3 cloves crushed garlic
1 tsp dried oregano
1 tsp dried basil

1. Preheat oven to 200C

2. In a bowl mix the crushed garlic with the oregano, basil and butter. Once mixed, spread a layer of this garlic butter on each ciabatta slice until all mixture is used up

3. Place on a baking tray in the oven for around 10 minutes or until each slice is toasted, golden and crisp. Delicious!