Tasty Turkey Curry

500g cooked diced turkey
2 tbsp medium curry powder
1 large onion (finely chopped)
3/4 pint chicken broth
2 tbsp lemon juice
1 small can crushed pineapple (keep juice)
1/2 tsp ground ginger
4 tbsp butter
hot cooked rice

In a large frying pan melt the butter, add the curry powder and stir for approx 2 minutes. Next add onions and keep stirring until onions are golden and soft. Add flour, ginger, broth and pineapple, stir well. Heat the ingredients till they boil, then simmer for around 5 minutes. Add cooked turkey and simmer for a further 10 minutes until all heated well. Finally just before serving, stir in lemon juice. Place hot cooked rice on a plate and serve the tasty turkey curry on the side. Quick and delicious!