4 large baking potatoes
60gms cheddar cheese (grated)
260gm can drained sweet corn
large knob of butter
2 eggs (separate yolks from whites)
salt and pepper
Site Search
Mailing List
Baked Potato Treat Recipe
(serves 4)
Ingredients
Method
These baked potato treats can be enjoyed as a snack or main meal. Firstly bake the potatoes in their jackets till soft. Cut each potato in half and with a spoon, remove the the mash potato and place in a bowl. Mash well, adding butter and season to taste, add egg yolks and sweet corn. In another dish whisk egg whites until very stiff then fold into the potato mixture. Spoon back the potato in each of the cases (skins) and cook for about 20 min's in a preheated oven (180C /gas 5), remove from oven and sprinkle grated cheese of your choice over the top. Serve and enjoy!
Thank you to William Barnett for this recipe.